Brownie Batter Balls

Brownie Batter Balls

Servings
12
Total Time
40 MINS
Calories: 155Protein: 3gCarbs: 17gFat: 9gFiber: 3g

INGREDIENTS

  • 1 cup oatflour
  • 1/4 cup cacao
  • 1/3 cup PBfit Organic
  • 1/4 cup coconut oil melted
  • 1/3 cup honey
  • 1/4 cup water
  • 1/4 tsp salt
  • 1/2 tsp vanilla extract
  • 1/3 cup chocolate chips

DIRECTIONS

  1. 1

    In a large mixing bowl, combine the coconut oil, honey, water, vanilla, salt, cacao powder, and PBfit Organic. Mix until smooth and well combined.

  2. 2

    Add the oat flour and stir with a sturdy spoon until a thick, brownie-like batter forms.

  3. 3

    Scoop the dough into portions and roll each portion into a ball using your hands.

  4. 4

    Place the balls in the refrigerator for 10 minutes to firm up.

  5. 5

    Meanwhile, place the chocolate chips in a microwave safe bowl. Microwave in 30 second intervals, stirring between each interval, until fully melted and smooth.

  6. 6

    Remove the brownie bites from the refrigerator and coat each one in the melted chocolate.

  7. 7

    Place the coated bites on parchment paper for easy removal.

  8. 8

    Return them to the refrigerator for about 25 minutes, or until the chocolate is set.

  9. 9

    Enjoy your Brownie Batter Balls!

Leave a Review

Rate this recipe from 1 to 5 stars