Korean BBQ Peanut Chicken Skewer

INGREDIENTS

• 6 skewers
• 1 lb chicken breast, bonelss skinless, cut into thin strips
• Korean Peanut Sauce:
• 1/2 cup PBfit Simply Peanut
• 1 cup korean BBQ sauce
• Serving:
• 2 Tbsp peanuts finely chopped
• fresh cilantro leaves and red chili flakes

DIRECTIONS

1. 1

   Thread chicken strips onto skewers, using 4 to 5 pieces per skewer. Place the prepared skewers on a tray.

2. 2

   In a medium bowl, whisk together the Korean BBQ sauce and PBfit Simply Peanut until smooth.

3. 3

   Reserve half of the sauce in a separate bowl and set it aside for later.

4. 4

   Brush both sides of the chicken skewers with the remaining sauce.

5. 5

   Preheat the grill to medium-high heat. Place the skewers on the grill and cook for 4 to 5 minutes per side, or until the chicken is fully cooked through.

6. 6

   Remove the skewers from the grill and transfer them to a serving platter.

7. 7

   Brush or drizzle the cooked chicken with the reserved BBQ sauce. Garnish with chopped peanuts and fresh cilantro leaves, if desired. Serve immediately.

8. 8

   Enjoy your Korean BBQ Peanut Chicken Skewer!