PBfit Gluten-Free Waffles

INGREDIENTS

• 1 1/4 cups PBfit Peanut Flour Baking Blend
• 1 1/2 tsp baking powder
• 1/4 tsp salt
• 2 Tbsp sugar
• 2 eggs
• 1/4 cup avocado oil
• 1 1/4 cups milk of choice

DIRECTIONS

1. 1

   In a large bowl whisk all the ingredients together until smooth.

2. 2

   Pour 1/4 cup batter onto a heated and greased waffle iron. Cook 3-4 minutes or until your waffle iron beeps when they are done.

3. 3

   Remove and top with butter, candied pecans, and maple syrup.

4. 4

   Enjoy your PBfit Gluten-Free Waffles!