Protein Pumpkin Spice Latte

INGREDIENTS

• 1 cup high protein milk
• 1-2 shots of espresso
• 1 scoop vanilla protein powder
• 2 Tbsp PBfit Pumpkin Spice
• Protein cold foam:
• 1 Tbsp PBfit Pumpkin Spice
• 2 Tbsp heavy cream

DIRECTIONS

1. 1

   Pull 2 shots of espresso from your machine.

2. 2

   In a heatproof container, whisk together the milk, vanilla protein powder, and PBfit Pumpkin Spice until well combined.

3. 3

   Heat the milk mixture until steaming.

4. 4

   In a separate small bowl, combine the heavy cream and PBfit Pumpkin Spice. Froth until light and foamy.

5. 5

   Pour the espresso into a mug, then add the hot milk mixture.

6. 6

   Top with the pumpkin spice cold foam and sprinkle with extra pumpkin spice, if desired.

7. 7

   Enjoy your Protein Pumpkin Spice Latte!