Spring Rolls with PB Sauce
Servings
4
Total Time
40 MIN
Calories: 106 |
Protein: 6g |
Carbs: 16g |
Fat: 1g |
Fiber: 3g
Ingredients
1/2 cup
PBfit Original
- 2 Tbsp coconut aminos
- 1/2 Tbsp minced ginger
- 1 clove garlic, minced
- 2 Tbsp rice vinegar
- 1 tsp sriracha sauce
- 1 tsp agave syrup
- 1/4 cup – 1/2 cup water depending on desired consistency
Directions
- Add the PBfit Original, coconut aminos, ginger, garlic, vinegar, sriracha, and agave syrup to a small bowl or jar.
- Then whisk in the water slowly until the desired consistency has been reached. This peanut sauce tends to thicken up over time, so add more water as needed to thin.
- Taste and adjust as you'd like. Enjoy your Spring Rolls with PB Sauce!